tag:blogger.com,1999:blog-2696514072851165531.post6063787887669889142..comments2022-11-12T06:14:52.013-05:00Comments on Woman of the House: [Pretty, Happy, Funny, Real}~ Oct. 27, 2013Woman of the Househttp://www.blogger.com/profile/13281605927650100295noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2696514072851165531.post-81692953139819198422013-10-28T10:38:58.854-04:002013-10-28T10:38:58.854-04:00Yes, we use turnips in soup too. We have tried ma...Yes, we use turnips in soup too. We have tried mashed turnips and were underwhelmed by their flavor and texture. We'll have to try mashing them with carrots. Maybe that will make all the difference. :)Woman of the Househttps://www.blogger.com/profile/13281605927650100295noreply@blogger.comtag:blogger.com,1999:blog-2696514072851165531.post-75788238870314458012013-10-28T10:29:57.431-04:002013-10-28T10:29:57.431-04:00I'll have to try that sugar scrub. Thanks.
...I'll have to try that sugar scrub. Thanks. <br /><br />When I was growing up, my grandmother used to mash turnips and carrots. She called it silver and gold and I remember liking it. The sweetness of the carrots blends well with the turnips. I put turnips in soups all of the time. They aren't as mushy as potatoes and are especially good in split pea soup. :)<br /><br />Tell Girl of the House I love her flowers. <br /><br />Joyjlthttps://www.blogger.com/profile/01293720624466655384noreply@blogger.com